
Chocolate Chai Spice Truffles
This delicious recipe is gluten free.
A rich, bite-sized treat that marries dark chocolate with warm chai spice and crunchy pecans, these truffles are a festive, crowd-pleasing dessert that highlights quality market ingredients and simple techniques — perfect for gifting, sharing, or savoring after a meal.
Shop with
Related recipes
-

Tomato and cucumber salad
Fresh, vibrant, and endlessly versatile, this cucumber and tomato salad combines crisp cucumbers, juicy tomatoes, and herbs with a light dressing for a quick side dish — or a base you can build on with grilled meats, beans, or lamb kebabs.
-

Pepper jelly
Sweet, tangy, and just a little spicy, this vibrant pepper jelly blends bell peppers and jalapeños with honey or sugar for a bold spread that’s perfect with crackers, cheese, or toast — and beautiful enough to gift.
-

Colcannon
This cozy take on classic colcannon celebrates the best of early spring greens. Creamy mashed potatoes are folded together with fresh kale, chard, herbs, and green onions for a simple, nourishing dish that highlights what’s in season at the Elgin Farmers Market. It’s hearty, flexible, and perfect as a comforting side or a meal on its own.