Colcannon
This delicious recipe is gluten free and optionally dairy free.
This cozy take on classic colcannon celebrates the best of early spring greens. Creamy mashed potatoes are folded together with fresh kale, chard, herbs, and green onions for a simple, nourishing dish that highlights what’s in season at the Elgin Farmers Market. It’s hearty, flexible, and perfect as a comforting side or a meal on its own.
Shop with
Related recipes
-
Classic Texas greens
A Southern classic, these slow-simmered greens are cooked with onion, garlic, and a splash of vinegar for rich, comforting flavor. The gentle cooking softens hearty greens like collards, kale, or mustard while bringing out their natural depth. Simple ingredients come together to create a nourishing dish that celebrates traditional Texas cooking.
-
Hearty beef stew
This hearty beef stew is comfort in a bowl — tender beef, seasonal vegetables, and rich broth simmered together for a deeply satisfying, home-style meal. It’s a simple, nourishing recipe that makes the most of fresh market ingredients and is perfect for cooler evenings around the table.
-
Leafy greens and pecan salad
This bright, fresh salad pairs tender leafy greens with crunchy pecans and a light pecan-oil dressing. Lemon and Dijon add a little tang, while parmesan or nutritional yeast brings a savory finish. It’s a quick, flavorful way to enjoy seasonal greens and local pecans.
