Nana’s Thanksgiving Stuffing

This delicious recipe is gluten free as well as dairy free.

A timeless holiday favorite, Nana’s Thanksgiving Stuffing is a savory, comforting side dish filled with classic herbs, hearty bread, and rich, homestyle flavor. It’s the kind of recipe that brings everyone back to the table — simple, nostalgic, and perfect for sharing with family and friends.

Shop with

Related recipes

  • Honey Ginger Lemon Hot Toddy

    This simple hot toddy blends fresh ginger, lemon, and honey into a comforting mug that’s immune-supporting and throat-soothing. Lightly spiced and gently energizing, it’s a go-to recipe for chilly days or whenever you need a little warmth.

  • Baklava

    Layers of crisp phyllo pastry, buttery pecans, warm cinnamon, and bright orange zest come together in this classic baklava, finished with a fragrant honey syrup. It’s a rich, celebratory dessert that beautifully showcases local honey and pecans.

  • Leafy greens and pecan salad

    This bright, fresh salad pairs tender leafy greens with crunchy pecans and a light pecan-oil dressing. Lemon and Dijon add a little tang, while parmesan or nutritional yeast brings a savory finish. It’s a quick, flavorful way to enjoy seasonal greens and local pecans.